The avocado's rise from culinary fad to must-have superfood has made it a lucrative crop - and a magnet for money-hungry cartels.

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n the south of France, frustrated winegrowers go to extremes to stave off cheap imports from Spain and new competition from China.

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The explosive growth of the bottled water industry has driven corporations to dip into public water supplies and left vulnerable citizens thirsty.

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Exploited workers, altered ecosystems, political power plays: Behind the scenes, Big Sugar is anything but refined.

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For much of the world, chocolate is pure pleasure. But the long journey from bean to bar is packed with misery. Can an upstart company turn the tide?

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New marijuana laws have sparked a surge in edible goodies, but this fast-changing foodscape comes with risks for consumers.

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